One of the things I love about my new 18th century gown is its versatility, in style and name.
The beginning simplicity of this Englishback gown paired with a solid linen petticoat lent itself well to my interpretation of a citizen of 1781 Williamsburg during the occupation of the British soldiers, during Under the Redcoat.
After coming home, I created embellishments to wear with the gown for other occasions, perhaps allowing it be called by its fancier name, Robe a l’anglaise.
Technically, both names reflect the pleated back of the gown, one in the English and the other in the French.
MATCHING PETTICOAT
Using the same fabric as I did for the gown, I made another petticoat, which streamlined the look, creating a lovelier style.
RUCHED PINKED TRIM ON THE BODICE
For the bodice I used self-fabric that I pinked, then double ruched trim…all of which I learned at the Colonial Williamsburg Costume Design Center sewing classes last year.
PLUM SILK TAFFETA BREAST KNOT FOR THE BODICE
Attached to the bodice is a plum silk taffeta bow that I created, as taught to me at the Costume Design Center.
KERCHIEF
Whereas my kerchief for my simple style for Under the Redcoat was cotton, the kerchief for the fancier style of this gown is netting.
RUCHED SLEEVES
For the sleeves, I fashioned them into a sort of ruching, an idea I got from the Colonial Williamsburg mantua makers.
TRIMMED STRAW SUMMER HAT IN PLUM AND WHITE
Inspired by hats created by the Colonial Williamsburg milliners, I trimmed this hat to pair with my gown.
For the hat I trimmed a straw blank with plum taffeta ribbon paired with a checked organza, completed by a white rose.
Edging the sides is a pearl trimmed white ribbon.
DEBUT PLANNED FOR 18TH CENTURY FAMILY OUTING
My kids have a grand opportunity happening soon in Colonial Williamsburg, so we’re planning on a great time while all of us wear our historical attire. Stay tuned.